Montepulciano: Wine Tasting and Cellar Tour
1.Montepulciano: Wine Tasting and Cellar Tour
A 1-hour Montepulciano cellar tour with DOC/DOCG wine tastings, pecorino, and bruschetta in a medieval wine setting near the no-car center.
Montepulciano
TUSCANY · DESTINATION
10 Best Montepulciano Tours In Tuscany
Tuscany's standouts.
The 10 montepulciano tours travellers book most often across Tuscany. Each one with the price you pay, the operator behind it and the day you actually get when you turn up.
10 Best Montepulciano Tours In Tuscany
Tasting Tour in One of The Most Beautiful Cellars in the World
2.Tasting Tour in One of The Most Beautiful Cellars in the World
Small-group Montepulciano cellar tour in tufa rock with a guide and 3–6 local wines plus bruschetta. Mobile ticket, English.
“Absolutely loved the tour and tasting experience! We visited over the winter holidays and the visit made our stay in Montepulciano all the more special. There were only a few others on our tour which made for a cozy experience. The tour included a lot of great stories on the history of the vineyard, city,…”
Montepulciano: Winery Tour and Tasting
3.Montepulciano: Winery Tour and Tasting
Step into a 16th-century Montepulciano cellar for a sommelier-led tour and a four-wine DOCG tasting with Tuscan appetizers.
Montepulciano: Wine Tasting & Lunch in a Typical Winery
4.Montepulciano: Wine Tasting & Lunch in a Typical Winery
Montepulciano wine tasting plus a classic Tuscan lunch in a 14th-century cellar, featuring 4 local DOCG wines and expert guidance.
Wine Tour Ebike Experience
5.Wine Tour Ebike Experience
E-bike wine tour in Montepulciano with a phone-guided ride, helmet and rain gear, and two cellar tastings featuring 8 Montepulciano wines.
“It was a fun experience, since you use your own phone to follow preset routes. You bike at your own pace through the country side hitting wineries at certain set times to learn about the history, the wine and the region. Of course you sample their wines and are fed food, snacks, and of course…”
Cesarine: Small group Pasta and Tiramisu class in Montepulciano
6.Cesarine: Small group Pasta and Tiramisu class in Montepulciano
Small-group pasta and tiramisu class in Montepulciano. Learn classic recipes in a family kitchen with wine, snacks, and English help.
“Incredible. It was only us 2 and the chef, Pietropaolo. He was amazing. He taught us so much and we already knew how to make pasta from scratch. His tips and methods elevated it so much. 2 pestos, multiple pasta shapes, tiramisu, and lemoncello. After we ate, he sat and chatted with us and had…”
Montepulciano: Winery Tour & Tasting Experience
7.Montepulciano: Winery Tour & Tasting Experience
Montepulciano’s underground Etruscan winery tour with a sommelier, tastings of four wines, and local bread and appetizers in the city center.
“We happened to be the only family on the morning tour, so we enjoyed a private tour with our sommelier, Luigi. He provided a wealth of insight into the wine making process, effects of soil and climate, as well as regional differences that impact taste and quality.”
Montepulciano: Artisan Heroic Wine Tasting at the Terrace
8.Montepulciano: Artisan Heroic Wine Tasting at the Terrace
Vineyard and cellar walk in Montepulciano, then a terrace tasting of 3 wines with a big Tuscan tagliere at Podere della Bruciata.
Tuscan Cooking Class – Traditional 5 course menù
9.Tuscan Cooking Class – Traditional 5 course menù
Learn a traditional 5-course Tuscan menù at Le Caggiole near Montepulciano, with wine pairings and an English-speaking chef.
“we recently attended a cooking class in the picturesque landscape of Tuscany, and it was certainly an experience that we won't forget. The beautiful property set the perfect backdrop for a culinary adventure, with stunning views of rolling hills that made us feel like we were in a postcard.”
Tuscan Cooking Class -Traditional Pasta Menu
10.Tuscan Cooking Class -Traditional Pasta Menu
Hands-on Tuscan cooking class in Montepulciano with Giacomo, wine pairing, and made-from-scratch pici, pappardelle, and tiramisù.
“This was a great introduction to Italian cooking. It covers not only the recipes but place a lot of emphasis on the technique of making the dishes. We also learned about the history of the dishes and local variations. Very informative and enjoyable.”
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Tour of the historical cellars in Montepulciano
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